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Holiday Shutdown: GRCC is closed Dec. 23-Jan. 1. Happy Holidays!

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Soups

Roasted Red Pepper and Brie - Brie, cream, fried basil leaf $5.95

Appetizers

Adobo Pulled Jackfruit (V+) - Pineapple avocado relish, fried corn chip, vegan cilantro crema, salsa de tomate asado $2.95 per piece

Fresh Pulled Mozzarella - Olive oil, herbs, baguette bread $5.95 per piece

Salads

Chopped (GF, V+) - Strawberries, oranges, cucumber, tomato, candied walnuts, blue cheese, greens, roasted shallot agave sparkling wine vinaigrette $6.95

Beetroot Tartare (GF, V) - Caperberries, horseradish crema, shallots, crackers $6.95

Entrées

Haute Style Tenderloin of Beef* - Potato croquettes, bacon, vegetable, peas, sauce poivre, egg $14.95

Green Rice Vietnamese Snapper (GF) - Bok choy, Vietnamese slaw, spicy Nuoc Mam $14.95

Chicken Mole (GF) - White polenta, mole, squash, tomato pico, tequila apple slaw, crisp tortilla $13.95

Pork Curry - House made curry, lychee, kaffir leaves, coconut rice, galangal $13.95

Australian Style Venison Loin - Davidson plum powder, macadamia nuts, apricot mirin sake sauce, roots $14.95

Dessert

Tropical Cheesecake - New York cheesecake, passion fruit mango glaze, pineapple compote, raspberry sauce, passion fruit chocolate crunch, pina colada sherbet $6

Chocolate Apricot Sacher - Chocolate ganache, apricot coulis, chocolate sponge, apricot compote, chocolate streusel, coffee ice cream $6

Strawberry Shortcake - Vanilla mascarpone mousse, strawberry compote, lemon pound cake strawberry coulis, raspberry sauce, strawberry chips, vanilla streusel, strawberry sorbet $6

Affogato Sundae - The classic affogato of vanilla ice cream with the addition of chocolate sauce, cinnamon, brown sugar whipped cream, and the shot of espresso poured over the top tableside $5

Coffee

Latte, Cappuccino, Cortado 
$3.50

Espresso
$2.95

Coffee, fresh ground
$2.95

Single Origin Pour-Over Coffee
$3.95

Beverages

Freshly Squeezed Pink Lemonade
$2.95

Soda
$1.95

Iced Tea (freshly brewed)
$1.95

Selection of Whole Leaf Hot Tea
$3.95

 

Additional Information

GF Gluten-free, V Vegetarian, V+ Can be made vegetarian upon request.

* Notice: Cooked medium. Consuming undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

We cannot guarantee that any of the products used in this restaurant are completely allergen free.

In lieu of tipping and gratuity we have included an 18% service charge that is returned to our students through scholarships. Please consult with your tax adviser to determine whether your contribution is deductible.

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